Pizzaz is what we call our pizza crusts– although they also make a delicious appetizer simply topped with a little olive oil and herbs and heated briefly. Better than buying dough, we toss it for you and bake it in our hearth oven.
If you’re making pizzaz, all you need to do is get some fun toppings and in less than half an hour you’ve got dinner for the whole family. (Of course, all the toppings for any number of variations are available in the cafe.)
For best results: Pre-heat oven to 400, throw on your favorite toppings and bake for 5-8 min. or until the cheese is melted. Then finish with a few minutes on the broiler– just enough to brown the cheese. It’s actually best not to use a pizza stone because we have already baked it on a hearth and further hearth baking will make it too crispy. You’re really just trying to heat the toppings when you make pizza with pizzaz, so minimizing heating from the bottom will produce better results.