The Cyrus Pringle is made entirely with QC and VT-grown wheat. Of course, that is only a notable fact if it’s good bread, and this one has turned into a real favorite. It’s milder than our purely naturally-leavened breads but still has a chewy texture and wheaty flavor.
Cyrus Pringle At A Glance
5 Word Summary | Whole Grain | Interior Crumb | Availability |
---|---|---|---|
In honor of VT grain-growers | 29% | slightly open | Tues, Thur, Fri |