Red Hen pastry staff photoEmployment opportunities

If Red Hen Baking Company is where you’d like to make a career, please feel free to submit a resume for future vacancies. Alternatively, come by the cafe and complete our application.

Wages and Benefits

We have been recognized nationally for providing our employees with a livable wage and a long list of benefits including health care, paid time off and a retirement plan, among other things. We are committed to creating a workplace that is supportive of our staff!


If you care about food and you take pride in your work, we want to talk to you! Red Hen has a long history of valuing everyone’s talents and input and we take pride in keeping our staff motivated and challenged. We strive to create positions that make you proud of what you do. Red Hen offers competitive pay and benefits, including health coverage, paid vacation and more.



Ren Hen Sandwiches

We're also hiring for great line cooks that are focused and detail-oriented as well as being great communicators. One year of professional kitchen experience is preferred, but we are willing to teach anyone. Most importantly, we are looking for a good work ethic and an excitement for learning. Send resumes and inquiries to


We also have part-time and full-time opportunities washing dishes and doing general cleaning around our bakery and cafe. You must be self-motivated, hard-working, and a team player. Please send resumes and inquires to

Resume Submission

If you'd like to submit your resume for a job listing - or even if there isn't one, use the form below.

Note: our preferred (and the safest) form of attachment is Adobe PDF format.

    We're Baking Again!

    Reopening Thursday.

    After having to take a brief pause to keep everyone safe, we are getting back to baking. Beginning on Tuesday, January 26th., you will find our bread in stores again.

    On this first day back, you won’t see baguettes, but you will find five varieties on the shelves. Over the next four days, our selection will be increasing. By the end of the week, we expect to be back to full baking capacity. Our goal is to open the cafe on Thursday. More updates to follow...

    Thank you to everyone for the support over the last few days. You mean the world to us!