Three Millers celebrates the three regional mills (Farmer Ground in NY, Moulin des Cedres in QC, and our own mill at the bakery in VT) where our flour is sourced.
3 Millers At A Glance
| 5 Word Summary | Whole Grain | Interior Crumb | Availability |
|---|---|---|---|
| Locally grown and milled flour | 20% | very open | Everyday |



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